Search

Search results

93 results found

[Sample] Culinary Anthropology: The Social Impact of Food

This interdisciplinary course explores the role of food in human societies from prehistoric times to the modern era. By examining food-related rituals, symbolism, economic systems, and power dynamics, students will understand how cuisine shapes and reflects culture. Fieldwork will include visits to...

Assessment of a Crisis Standards of Care Scoring System for Resource Prioritization and Estimated Excess Mortality by Race, Ethnicity, and Socially Vulnerable Area During a Regional Surge in COVID-19.

Riviello, Elisabeth D, Tenzin Dechen, Ashley L O’Donoghue, Michael N Cocchi, Margaret M Hayes, Rose L Molina, Nicole H Moraco, et al. 2022. “Assessment of a Crisis Standards of Care Scoring System for Resource Prioritization and Estimated Excess Mortality by Race, Ethnicity, and Socially Vulnerable Area During a Regional Surge in COVID-19.”. JAMA Network Open 5 (3): e221744.