Prospective study of dietary intake of branched-chain amino acids and the risk of primary open-angle glaucoma
Hanyuda, Akiko, Bernard Rosner, Janey Wiggs, Walter Willett, Kazuo Tsubota, Louis Pasquale, and Jae Kang. 2022. “Prospective Study of Dietary Intake of Branched-Chain Amino Acids and the Risk of Primary Open-Angle Glaucoma”. Acta Ophthalmol 100 (3): e760-e769.