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Arionas Efthymiou, M.S., Ph.D.

Arionas earned his BS in Nutrition from Harokopio University of Athens in Greece, his MS in Clinical and Public Health Nutrition from the University College London (UCL), United Kingdom, and his PhD in Molecular and Translational Biomedicine from ETH Zürich in Switzerland. He has been awarded the...

Hypoglycemia and the Gut Microbiome

The purpose of this study is to find out if patterns of microbiome composition (bacteria in your stool) are related to how glucose levels change after a meal in patients with hypoglycemia (low blood sugar). This study involves: 2 visits to Joslin Diabetes Center over 2 weeks Wearing a continuous...

The Hypoglycemia Clinic at Joslin

What is hypoglycemia? Hypoglycemia is a condition that involves very low blood sugar levels. The team at Joslin recognizes that hypoglycemia can difficult to live with, disabling, and even life threatening. There are many causes of hypoglycemia, even in patients without diabetes including...